Coconut Ice Cream

Yields: 8 Servings

Coconut Ice Cream

"Creamy ice cream with a rich coconut flavor. A sweet treat that any coconut lover would enjoy."

  • 1 cup milk
  • 14 ounces cream of coconut
  • 1 1/2 cups Heavy cream
  • 1 1/2 cups sweetened flaked coconut
  • 1 cup Chocolate
  1. Combine the milk and cream of coconut in the container of a food processor or blender, and mix thoroughly.
  2. Stir in cream and flaked coconut.
  3. (Option) Add chocolate 5 minutes before complete. Pour into the container of an ice cream maker, and freeze according to the manufacturer's instructions.

Nutrition

  • Calories: 0
  • Fat: 0 grams
  • Carbs: 0 grams
  • Protein: 0 grams
Recipe by Big Oven.com